Chocosol Coffee — Oaxaca Profundo (medium dark roast)

1lb roasted, whole coffee beans.

A unique expression of ChocoSol’s ecological initiative, this shade grown coffee is sourced directly from Indigenous communities in Oaxaca, Mexico. It is roasted fresh weekly by one of the lowest emissions roasters in Canada in Toronto. It is transported by boat, rail and bike, making it one of the lowest food-mile coffees in Canada.

Chocosol wants this to be more than just a bag of coffee. Their products are a way to participate in a socially just, equitable, ecological food system. The coffee in this bag is the symbolic byproduct of friendships that span between Oaxaca and Ontario. It's picked and roasted with the utmost integrity for the producers and the land it's grown on. Your purchase supports their work and their commitment to food done differently. 

Full-bodied with delicious rich flavours and low acidity.